GORDON'S COCKTAIL & FOOD RECIPES, PUBLISHED 1934; HARDCOVER, 1st EDITION

Description

You are bidding on a copy of GORDON'S COCKTAIL & FOOD RECIPES, CANAPES AND TASTYBITS FOR THE COCKTAIL HOUR, THE ETIQUETTE OF SERVING WINES AND LIQUORS.
GORDON'S COCKTAIL & FOOD RECIPES, CANAPES AND TASTYBITS FOR THE COCKTAIL HOUR, THE ETIQUETTE OF SERVING WINES AND LIQUORS.
Published by C.H. Simonds Company, Boston.
Publishing year is 1934.
Hard Cover. 125 pages.
Author: Harry Jerrold Gordon (Jerry Gordon).
In seller's opinion this vintage book is in good condition. Cover wear consists primarily of shelf rubbing. Text pages are secure in the spiral binding. Seller found one page with a crease mark across the upper corner tip. Text pages are clean and unmarked. Smoke-free.
GORDON'S COCKTAIL & FOOD RECIPES, CANAPES AND TASTYBITS FOR THE COCKTAIL HOUR, THE ETIQUETTE OF SERVING WINES AND LIQUORS.
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